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Dough Balls Mix 250g

(36 customer reviews)

£3.00£24.00

These lovely little mouthfuls are called pão de queijo (‘cheese bread’) in Brazil. Their delicate cheese flavour, crisp crust and chewy, airy texture makes them fantastic with soups, as canapés, mini-sandwiches for packed lunches, or for breakfast with butter and jam. Enjoy cold, or fresh and warm from the oven.

Makes: 4 (approx.)
Top tips: This flour mix can also be used for making tasty almond buns, pie crust, bread rolls, as binding or emulsifying ingredient in gluten free bread making.

Please note: BBD on this product is June 2019.

 

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Ingredients & Nutritional Info

Description

Description

These lovely little mouthfuls are called pão de queijo (‘cheese bread’) in Brazil. Their delicate cheese flavour, crisp crust and chewy, airy texture makes them fantastic with soups, as canapés, mini-sandwiches for packed lunches, or for breakfast with butter and jam. Enjoy cold, or fresh and warm from the oven.

Makes: 4 (approx.)
Top tips: This flour mix can also be used for making tasty almond buns, pie crust, bread rolls, as binding or emulsifying ingredient in gluten free bread making.

Ingredients

Cassava (Tapioca) Starch, Modified Cassava Starch (100% Cassava), Milk Powder, Natural Cheese Flavour, Salt.

Allergy Info: For allergens, see ingredients in bold.

Nutritional Information

Typical Values per 100g
Energy 1493kJ / 351kcal
Fat 0.5g
– of which saturates 0.0g
Carbohydrate 85.5g
– of which sugars 2.0g
Fibre Trace
Protein 2.3g
Salt 1.8g

Allergens

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Gluten Free

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Wheat Free

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Grain Free

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No Added Sugars

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Suitable for Vegetarians

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Gluten Free

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Wheat Free

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Grain Free

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No Added Sugars

suitable-for-vegetarians-icons-@2x

Suitable for Vegetarians

Additional information

Additional information

Weight N/A
Order By

Packet, Case of 8 packets

Reviews (36)

36 reviews for Dough Balls Mix 250g

  1. Claire Purslow

    Absolutely delicious. My family eat these all the time and we arent even gluten intolerant. They are so so moorish, i even make a treat for my dog from the dough as she has allergies and she loves them.

  2. Justine

    Love, love, love these bites of heaven!
    A firm favourite in our house for all our friends and family… great with cumin seeds mixed in for a really fresh flavour and fabulous for mopping up pasta sauce.

    Be warned, once you start you wont stop eating them!

  3. Emma M

    So good! Extremely easy to make and very tasty, the whole family loved them. Next batch I think I’ll add mozzarella and salami in the middle.

  4. samantha Hughes

    Absolutely wonderful. In 5 years of being gluten free (after being diagnosed at hospital) these dough balls are the best ‘bread’ product I have tried. So glad I came upon them in Morrisons and I’m now going to try the rest of the range.

  5. HP

    Excellent product. Very easy to make and the result is always good. Well done.

  6. Helen Smyth

    A big family favourite served up at all our family gatherings Just so delicious and easy to make.

  7. Susan

    Thanks Isabel these are the most delicious dough balls I’ve ever tasted and the uncooked dough mix freezes really well.

    Would love it if you brought out a bread range next please.

  8. Alison Powell

    I adore these little dough balls with cheese – best gluten free treat ever!!

  9. Ross wright

    The dough ball mix with cheese makes the Brazilian favourite…. cheese bread a favourite for breakfast in Brazil …..and these roasted fantastic

  10. Clare

    We love Isabel’s; pizza, cheese breads and Yorkshire pudding mixes. My other half is Brazilian so after discovering pao de queijo in Brazil we were delighted to find these in the UK as I can’t eat gluten and they are delicious.

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