Description
Description
Simple to make, light and fluffy. Just add your favourite filling or topping. Personalize and quickly create cakes to suit your diet and palate – regulate the sugar content or make sugar free or dairy free.
Other Uses: Also makes steamed puddings, cupcakes and pancakes.
Ingredients
Brown Rice Flour, Potato Flour, Cassava Starch, Disodium Diphosphate, Sodium Bicarbonate, Vanilla Flavouring, Salt.
Allergy Info: For allergens, see ingredients in bold.
Nutritional Information
| Typical Values | per 100g |
|---|---|
| Energy | 1418kJ / 334kcal |
| Fat | 0.7g |
| – of which saturates | 0.0g |
| Carbohydrate | 78.5g |
| – of which sugars | 0.5g |
| Fibre | 0.8g |
| Protein | 3.4g |
| Salt | 2.7g |
Allergens
Gluten Free
Wheat Free
Soya Free
No Added Sugars
Milk & Lactose Free
Suitable for Vegans
Suitable for Vegetarians
Gluten Free
Wheat Free
Soya Free
No Added Sugars
Milk & Lactose Free
Suitable for Vegans
Suitable for Vegetarians
Denise Limb –
This sponge is so easy to make and delicious. This is the best gluten free sponge I have made. The taste is lovely and it is so light . This is my second Isabel product. I can’t wait to try all the others I’ve purchased.
Salena –
Just made cupcakes using this mix, added 1tbsp coffee in 1tbsp hot water and a melted small bar of dark chocolate to make my own choco-latte style cupcakes, delicious!
Rachel Stark –
I added cocoa powder and orange extract to the mix.
They rose very well.
All even and uniform.
Perfect!
samantha wallace –
Rose beautifully. Made 12 cakes in cases for us.
Cooked in 15 minutes, a lovely brown colour.
rowena3406 –
We followed the recipe but our mix split so we didn’t think they would work but they actually turned out to be really tasty! Cooking time given is actually accurate for our oven which is rare with a packet mix!
Corinne –
Yummy!
Made with lemon drizzle once and the second time with choc chips, most delicious even for those non Gf!
Denise Limb –
This sponge is so easy to make and delicious. This is the best gluten free sponge I have made. The taste is lovely and it is so light . This is my second Isabel product. I can’t wait to try all the others I’ve purchased.
Chris Jodko –
My wife is gluten free, I am not, but I have to be honest my wife just made this with some lemon zest in the mix, and a lemon drizzle on top, and I have to say it is no different to a good quality cake at a lot more money. Simply delicious. Choc pud mix next!
Salena –
Just made cupcakes using this mix, added 1tbsp coffee in 1tbsp hot water and a melted small bar of dark chocolate to make my own choco-latte style cupcakes, delicious!
Mrs J. Townsend –
Just used the Lemon Cake mix and made Lemon Drizzle Cake for a picnic today. Absolutely marvelous, light, good texture. Really impressed our guests couldn’t believe it was a gluten free cake. Well done bring on many more mixes.