Description
Ingredients
Modified Tapioca Starch
Allergy Info: For allergens, see ingredients in bold.
Secure Payment
£2.95
Baking Fix is essential for making gluten free breads, cakes and pastries. It works as a binding agent, creating a gluten-like texture so often missing in gluten free food.
Uses: Makes all kinds of gluten free breads, pizzas, cakes and pastries.
Suitable for Vegans | Soya Free | Maize Free
Modified Tapioca Starch
Allergy Info: For allergens, see ingredients in bold.
| Weight | .250 kg |
|---|---|
| Order By | Tub |
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All orders are dispatched via couriers or Royal Mail.
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Veronica –
This product is a must when baking gluten free.
Cakes, buns, cookies and breads turn out perfect every time. I really wouldn’t like to be without it.
Best GF product ever
Helene –
Made my wontons with this added to it.
Came out really well !!
As I used gluten-free flour I had a lot of trouble before breaking the dough
But this made all the differently and they cooked so nice
Made a big pile to freeze
Thank you so much
*****
Tracy –
Products adds texture to baked goods. Will buy again.
Elaine Parrott –
Best lemon sponge cake I have made since going gluten free 5 years ago. The baking fix is what it says. So pleased. Thank you.
Mrs. V. Hennessy –
I would just like to say a huge Thank you for selling your Baking Fix here in Ireland. Over the the past 6 years I have made my coeliac daughter birthday cakes and they have always had a tonne of ingredients and still sunk in the middle but this year thanks to you her birthday cake was out of this world and she is a very happy 15 year old and I am a very happy baker. I hope more of your products make it too Ireland. Baking fix is the best product ever made. There’s no cake or bread recipe that can’t be converted to gluten free with this product. A must for anyone that bakes.
Thank you so much. You have made her life and love of food a totally wonderful again.
Emma –
Hi I’m in Ireland and I can’t find your product anywhere…. Please please help?!
Rebekah –
Just wanted to say, I made my first successful batch of cakes today using your baking fix. One thing I’ve missed since being diagnosed is baking and my cakes never quite turned out right. Used your baking fix and they are now perfect.
Happy baker –
Been using this Baking Fix for a year or so, my husband is unable to tolerate any of the usual “gums” widely used in gluten free products. We have found it a must have, it has really improved our baking and frustration levels!!